I’m always looking for a standby summer sip, beyond my go-to margarita or gin & tonic. I love a spritz, but wanted to add a little sweetness and sub in rosé (there is never a wrong time for rosé!) which is basically summer in a glass. I love any chance I get to use my St. George raspberry liqueur too—and it’s great in this drink, since you only use a splash. Topped off with bubbly water and voila—summertime soiree is complete! 

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Rivington Punch
only slightly adapted from the classic recipe from How to Drink French Fluently by Drew Lazor

• 2.5 oz dry rosé
• .5 oz St. Germain
• 1.5 oz Aperol
• .25 oz raspberry liqueur — I love St. George Spirits
• 1.5 oz soda water

Assembly
Build in a wine glass filled with ice. Garnish with a grapefruit peel.